can make them soft and dull their vibrant green color. Thawing them preserves their natural sweetness and that wonderful, satisfying “pop” when you bite into them.
Meanwhile, the tang of apple cider vinegar cuts through the richness of the mayonnaise and bacon, creating a creamy, balanced dressing.
The Ingredients
The beauty of this recipe is its absolute simplicity. You likely have everything you need in your freezer and pantry.
The Core Ingredients
16 ounces (1 bag) frozen sweet peas: Do not cook them. Simply run them under cold water in
